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Light Buffet Options

Informal Buffets

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Hot & Cold Fork Buffet

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Savouries & Canapés

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Options
(to accompany Buffets)

ItemPrice
Smoked Salmon & Dill Fingers & Wedges (per round)£ 1.35
Whole Poached Salmon (minimum 10 persons)£ 2.45
Cheeseboard With fine English & Continental cheeses served with crackers, celery dessert apples & grapes£ .90p
Combined Cheeseboard with Fruit & Salad Crudité£ 1.30
Crudité & Dips£ .80p
Cocktail Kebabs A selection of cubed & diced cold meats, cheeses & medley of fruit & vegetables£ 1.30
Pâté (A selection of three) served with toasted triangles on a bed of frisee lettuce with lemon wedges & watercress£ 1.10
Bite-sized Savouries & Canapés (from selection - each)£ .35p
Cocktail Canapés (each)
(Ideal to greet your guests on arrival or for Cocktail Receptions)
£ .45p
Large Savouries (from selection - each)£ .75p
'Themed' Savoury Platters Seafood … Cold Meats … Charcuterie … Cold Savouries, Farmhouse … Oriental … Chicken (prices on application)POA
Potato Crisps/Savoury Nibbles (standard portion)£ .30p
(Small portion (12gr) potato crisps£ .20p
Cakes & Dainties£ .60p
Fruit Basket£ .55p
Dressed Fruit£ .60p
Breakfast Meeting Menusfrom £1.50